No. Jelyap Gelatine is the only gelatine producer in Turkey with Halal and Kosher certificates. The products are produced from animals slaughtered completely in halal conditions and are obtained from 100% cowhide.
No, the food gelatine and the commonly known packaging gelatine are entirely different from each other. Edible gelatine is not a packaging material but an animal protein and therefore, it does not contain any chemicals.
No, gelatine is a foodstuff containing beneficial amino acids. It has an anti-aging effect with the collagen it contains. Therefore, hair and nails grow strongly. It plays an active role in repairing skin deformations and healing wounds. It is not harmful to human health.
Yes. Gelatine also contains calcium, magnesium, and phosphorus in addition to the amino acids it contains. 10 grams of gelatine contains an average of 2.5 liters of milk or 160 grams of meat and the same protein. Therefore, gelatine consumption is essential in child development.
Yes. You can safely consume Jelyap Leaf Gelatine or Jelyap Powder Gelatine at home. For recipes with gelatine, check out our Recipes page.